Dine-in Menu

Our cooking is a collision of ideas, cultures, techniques and gestures. We think very hard about the origins of our ingredients and foster deep relationships with our local producers and artisans. Our menus are always evolving, but please take a look around to get an idea of what we are serving now. ✱ We are featuring a special à la carte menu for December 31st, January 2nd and 3rd. Regular menu will be back when we reopen on January 13.
Click to download menu (238K)