655 Kanata Ave, Unit L2, Kanata ON
613-592-0004
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| Wine and Beer | Tivo Bottle Shop |
Mid-Week Wine Fix
Menu + Tivo Takeaway
Weekend Dinner for 2 - Takeaway
Tivo Cocktails
Curated Wine Packs
Instructions
Contact
Location
About Us
Contact Us
Guest Feedback
Virtual Tour
Gifts
Showcase
Announcements
The Hype
Newsletter
Gallery
Our Menus
| Wine and Beer | Tivo Bottle Shop |
Mid-Week Wine Fix
Menu + Tivo Takeaway
Weekend Dinner for 2 - Takeaway
Tivo Cocktails
Curated Wine Packs
Instructions
Instructions
Lamb Leg Roast Dinner for 2
// Lamb Leg Roast | Oat + Sausage Stuffing | Roasted Mirepoix | Jus // Bashed Neeps ‘n Tatties | Mashed Turnip + Potato // Cranachan Crumble Cake | Oat Crumble | Raspberry + Honey | Whipped Mascarpone | Butterscotch //
Lamb + Veg
Remove plastic lid from oven-proof container | Warm in 400F oven for 10-12 minutes or until hot throughout | Serve roasting jus alongside lamb and veg
'Neeps 'n' Tatties
Remove plastic lid from oven-proof container | Warm in 400F oven for 8-10 minutes or until hot throughout
Cranachan
Snip the tip of the butterscotch bag along the dotted line | Serve cranachan with a dollop of mascarpone and a drizzle of butterscotch
Pancetta and Mushroom Galette
Remove plastic lid from oven-proof container | Warm in 400F oven for 10-12 minutes or until hot throughout
Roast Pork + Pizz' e Foje
Remove plastic lid from oven-proof container | Warm in 400F oven for 10-12 minutes or until hot throughout | Garnish with pickled chilis
Confit Parsnips
Remove plastic lid from oven-proof container | Warm in 400F oven for 6-8 minutes or until hot throughout | Drizzle with vinaigrette | Garnish with a dollop of mascarpone and a sprinkle of hazelnuts
Nonna's Cheeseballs
Remove plastic lid from oven-proof container | Warm in 400F oven for 10-12 minutes or until hot throughout | Garnish with a generous sprinkle of pecorino and basil
Beets + Halloumi
Remove plastic lid from oven-proof container | Warm in 400F oven for 6-8 minutes or until hot throughout | Garnish with basil
Fried Brussels + Sunchokes
Remove plastic lid from oven-proof container | Warm in 400F oven for 6-8 minutes or until hot throughout | Garnish with a sprinkle of pine nuts and a dollop of mayo
Braised Chuck
Remove plastic lid from oven-proof container | Warm in 400F oven for 10-12 minutes or until hot throughout | Garnish with a sprinkle of fried garlic + sage
Porchetta Roast
Remove foil and plastic wrap from roast | Place on baking tray and warm in 400F oven for 20-25 minutes or until hot throughout and skin is crispy | Remove twine and slice
Corn Bread
Allow corn bread to thaw | Remove plastic wrap and warm in a 400F oven for 8-10 minutes or until hot throughout
Brown Butter Cake
Remove plastic lid from oven-proof container | Warm in 400F oven for 4-5 minutes or cake and caramel are warm throughout | Top with a dollop of pine nut brittle ricotta
Nutella Crumble Cake
Remove plastic lid from oven-proof container | Warm in 400F oven for 4-5 minutes or until warm throughout | Top with a dollop of whipped mascarpone
Bunuelos
Remove plastic lid from oven-proof container | Warm in 400F oven for 3-4 minutes or until warm throughout or enjoy at room temperature
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